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8. These pickles will keep in the fridge for up to a month.
Variations & Tips
For a sweeter pickle, add a tablespoon of erythritol or your preferred low-carb sweetener to the vinegar mixture. If you like a bit more heat, feel free to increase the amount of red chili flakes or add a sliced jalapeño. For an herby twist, consider adding a sprig of fresh dill to the jar before sealing it. Remember, the longer you let the cauliflower pickle, the more pronounced the flavors will become.
