How to Enjoy Quenepa: Juice Recipe
Ingredients:
2 pounds of peeled quenepas
1-inch piece of fresh ginger, blended and strained
1 quart of water
Juice of 1 lime
Raw, unfiltered honey (to taste)
Instructions:
1. While water is boiling, peel the quenepas and place the fruits in a large bowl.
2. Pour the hot water over the fruit and let it sit for around 20 minutes, or until cooled.
3. Use your hands to gently separate the pulp from the seeds, squeezing to extract as much juice as possible into the water.
4. Strain the liquid, then stir in lime juice and sweeten with honey to your preference.
5. Refrigerate and enjoy chilled.
Quenepa Jam Recipe
You’ll need:
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