This is my favorite to eat, esp during the winter time! | July 17, 2025

Slow Cooker Hamburger Stew is a delightful and heartwarming dish, perfect for those cold days when you crave something comforting and satisfying. Its simplicity and rustic charm make it a popular choice for a nourishing and fulfilling meal. While the exact origins of hamburger stew are unclear, it likely originated from the practical need to create hearty meals with available ingredients. The introduction of slow cookers has made this stew even more popular, offering a convenient, “set it and forget it” method that fits perfectly into the busy schedules of modern home cooks.
When it comes to serving Slow Cooker Hamburger Stew, you have plenty of options. It pairs wonderfully with a variety of sides. For instance, a crusty loaf of bread or garlic toast complements the stew perfectly, making it easy to soak up all the flavorful juices. Alternatively, a crisp green salad can provide a lighter contrast to the rich stew. For a more substantial meal, serve the stew over a bed of fluffy mashed potatoes or steamed rice. Regardless of your choice, the stew, with its savory beef, hearty vegetables, and rich broth, is sure to be the highlight of your meal.

Slow Cooker Hamburger Stew Recipe

Ingredients:

1 lb ground beef

3 carrots, peeled and sliced

2 potatoes, diced

1 onion, chopped

2 cloves garlic, minced

1 can (14.5 oz) diced tomatoes, undrained

1 can (15 oz) tomato sauce

2 cups beef broth

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon dried oregano

1 teaspoon dried basil

1 cup frozen corn

1 cup frozen peas

 

Instructions:

 

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