This is what happens to your body when you eat eggs after 60.
Did you know that one of the most accessible and popular foods in your kitchen can be a true natural medicine after age 60? We’re talking about the egg, that silent ally that many minimize. Eating eggs a day, when properly prepared, can improve your memory, protect your eyes, encourage your muscles, and give you back the energy you thought you’d lost.
But be careful: it’s not about eating them any old way. There are popular mistakes that can destr0y their benefits. First, let’s find out why they’re worth blending into your daily diet.
The 5 key benefits of eating eggs after 60
1. Boosts the brain
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I first fell in love with these in the late 80’s at a little bakery on the Oregon coast.
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marinated cucumbers, onions and tomatoes
Strongest belly fat burner
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This irresistible dish wins over even the pickiest eaters.
