Instructions:
Cook the pasta according to package instructions. Reserve ½ cup of pasta water.
In a pan, melt butter and sauté garlic until fragrant.
Add heavy cream, salt, pepper, and Italian seasoning. Simmer for 2 minutes.
Stir in Parmesan cheese, mixing until smooth.
Toss in the drained pasta, adding pasta water if needed for extra creaminess.
Garnish with fresh parsley and enjoy!
One-Pan Tomato Basil Pasta
Super easy, fresh, and bursting with flavor—perfect for a quick meal!
Ingredients:
8 oz (225g) pasta (linguine or penne)
2 cups cherry tomatoes, halved
3 cloves garlic, minced
2 cups vegetable broth
½ tsp salt
½ tsp black pepper
½ tsp red pepper flakes (optional)
1 tbsp olive oil
½ cup fresh basil, chopped
¼ cup Parmesan cheese (optional)
Instructions:
In a large pan, combine pasta, tomatoes, garlic, broth, salt, pepper, and red pepper flakes.
Drizzle with olive oil and bring to a boil. Cook, stirring occasionally, until pasta absorbs the liquid (~10 minutes).
Remove from heat and stir in fresh basil.
Serve hot with Parmesan cheese. Enjoy this light yet flavorful pasta!
These pasta recipes are quick, easy, and insanely delicious! Let me know which one you try first.
My Parents Spent All My College Fund Inheritance from Grandpa, but Karma Struck Back
Grandma’s Impressive Chicken Thighs Dinner
Sheet Pan Barbecue Chicken Dinner
Always put 2 bay leaves under your pillow – find out why
The Miracle Natural Remedy for a Variety of Health Problems
Stop Shaving! Significantly Get Rid of Facial, Body Hair with Tomatoes
TOILET CLEANING WITHOUT VINEGAR OR BAKING SODA – JUST ONE INGREDIENT
Get the Best Bang for Your Buck at Aldi
Simply sensational! My hubby gave me lots of kisses after eating these!