Three-Texture Magic Cake with Mascarpone

by

Serve:

Slice the cake to reveal the three magical layers: a pudding base, a creamy middle, and a light cake on top. Enjoy this delightful dessert!

Serving Suggestions

  • Serve the cake chilled or at room temperature with a dollop of whipped cream or fresh berries.
  • Pair with a cup of coffee or tea for a delightful dessert experience.

Cooking Tips

    • Ensure the butter has cooled before adding it to the batter to prevent curdling.
  • Gently fold the egg whites into the batter to keep the mixture airy, which is essential for the cake’s three layers.
  • Use a springform pan for easy removal and a clean presentation.

Nutritional Benefits

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