1. Preheat your oven to 350°F. Grease a 9×13 inch baking dish.
2. Lay biscuits on bottom of casserole. Bake for 10 mins until slightly brown.
3. Meanwhile, in a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
3. Add the chopped onion to the skillet with the beef and cook until the onion is soft and translucent, about 5 minutes.
4. Stir in the BBQ sauce, garlic powder, salt, and pepper with the beef and onion mixture, and simmer for 2 more minutes.
5. Pour the beef mixture over the partially baked biscuits. Top with cheese
6. Bake for about 10-15 minutes, or until the cheese is melted.
7. Remove from oven and let sit for 5 minutes before serving.
Variations & Tips
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