Ingredients:
For Finger Biscuits (Ladyfingers):
- Egg White: 1
- Sugar: 30g
- Egg Yolk: 1
- Cake Flour: 30g
- Powdered Sugar: For dusting
For Tiramisu Cream:
- Mascarpone Cheese: 250g, at room temperature
- Sweetened Condensed Milk: 25g
- Vanilla Extract: 1 tsp
- Heavy Cream: 200ml
- Sugar: 20g
For Coffee Syrup:
- Brewed Coffee: 120g, warm
- Sugar: 15g
