Tomato Egg and Beef Noodle Soup Recipe (Page 2 ) | May 14, 2025
Annonce:
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2 eggs, beaten
1 package of noodles, cooked according to package directions
Instructions:
Marinate the beef with 1 tbsp soy sauce and a pinch of salt and pepper for 15 minutes.
Heat the oil in a pot over medium heat. Add the garlic and ginger, and sauté for 30 seconds.
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Add the beef and cook until browned on all sides.
Add the tomato, beef broth, water, green onions, soy sauce, rice vinegar, and sugar. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the beef is tender.
Continued on the next page
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