Very popular in large areas for its attractive price, pangasius (or panga) is often bred in intensive industrial conditions, mainly in Vietnam. These farms sometimes use antibiotics and chemicals to combat diseases. The fish may thus contain undesirable residues. Its low nutrient content compared to other fish also makes it a nutritionally uninteresting choice.
Red tuna: a critically endangered species
Bluefin tuna is a victim of its popularity, especially in Japanese cuisine. Its overfishing has led to a drastic reduction in its populations, placing it in critical danger of extinction. Focus on sustainable alternatives such as sprouts from responsible fisheries.
Tilapia: a false good idea
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Baked Garlic & Lemon Chicken with Red Potatoes & Green Beans
Cleanses the Liver and Intestines in 3 Days! All the Dirt Will Be Expelled from the Body
Simple yet powerful recipe
Beef Tenderloin Crostini with Parmesan Cream Sauce: An Elegant Appetizer for Any Occasion!
My hubby always requests me to make him this dish, so I like to call this dish “Husband’s Happiness”
Rice in the bathroom. What is it for?
Cleaning your mattress is essential for a healthy sleep environment. Here’s a quick guide
15 Early Signs of Cancer Growth in the Body
Broiled Scallops
