Classic Native American fry bread made with flour, baking powder, salt, and water. Crispy and delicious with any topping.
Created By: Lily Chen

Category: Main Dishes

Skill Level: Moderate

Cuisine Type: Native American

Output: 6 Serves (6-8 pieces of fry bread)

Dietary Options: Vegan, Vegetarian, Dairy-Free
Ingredients
→ Simple Dough
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¾ cup warm water, plus more if needed
→ For Frying
Vegetable oil for deep frying
Steps
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