Tropical Pineapple Bliss Cake sounds like a dreamy, summery dessert! Here’s a recipe idea for a moist, fruity cake that delivers those tropical vibes:
🍍 Tropical Pineapple Bliss Cake Recipe
Ingredients:
For the Cake:
2 cups all-purpose flour
1 ½ tsp baking powder
½ tsp baking soda
½ tsp salt
½ cup unsalted butter, softened
½ cup coconut oil (or more butter)
1 cup granulated sugar
½ cup brown sugar
3 large eggs
1 tsp vanilla extract
1 tsp coconut extract (optional but recommended)
1 cup crushed pineapple (drained, save the juice)
½ cup pineapple juice (from the can or fresh)
½ cup sour cream or Greek yogurt
Optional Add-ins:
½ cup shredded sweetened coconut
¼ cup chopped macadamia nuts or pecans
For the Frosting:
8 oz cream cheese, softened
½ cup unsalted butter, softened
3 cups powdered sugar
1–2 tbsp pineapple juice (or coconut milk)
½ tsp vanilla or coconut extract
Topping Ideas:
Toasted coconut flakes
Pineapple chunks or rings
Lime zest
A sprinkle of sea salt for contrast
🍰 Instructions:
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