Why You’ll Love This Recipe
There’s so much to adore about Fresh & Flavorful Pasta Salad. Here’s why it’s a must-try:
Light and Refreshing : Perfect for warm weather or when you want something satisfying but not heavy.
Packed with Flavor : The combination of fresh veggies, herbs, and a tangy dressing makes every bite exciting.
Customizable : Add your favorite proteins, cheeses, or veggies to suit your taste.
Make-Ahead Friendly : Tastes even better the next day, making it ideal for meal prep or parties.
Crowd-Pleasing : Whether you’re feeding family, friends, or guests, everyone will love this vibrant dish.
Ingredients You’ll Need
The secret to this pasta salad lies in its fresh, high-quality ingredients. Here’s what you’ll need:
For the Salad:
8 oz pasta (penne, fusilli, or farfalle work well)
1 cup cherry tomatoes (halved)
1 cucumber (diced)
1 bell pepper (chopped; any color works!)
1/2 red onion (finely diced)
1 cup shredded cheese (cheddar, mozzarella, or feta for a tangy twist)
1/4 cup fresh parsley (chopped)
Optional : 1 cup cooked chicken, salami, or chickpeas for added protein
For the Dressing:
1/4 cup olive oil
3 tablespoons red wine vinegar (or balsamic vinegar for sweetness)
1 teaspoon Dijon mustard
1 teaspoon honey (or maple syrup for a vegan option)
1 clove garlic (minced)
Salt and pepper (to taste)
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
German Cucumber Salad
The Wonders of Aloe Vera: A Natural Tonic for a Healthier You
Spanish garlic zucchini fresh
Loaded Cajun Potato
Cold and hot water: each has its superpowers!
Classic Pound Cake Recipe
How to Eliminate Fleas, Ants and Cockroaches from Home Forever
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Doctors Issue a Serious Warning for Anyone Who Keeps Ketchup in the …