Turkey Bacon Ranch Pasta Salad
Ingredients:
15 ounces cheese-filled tortellini pasta
16 ounces grape tomatoes, halved
2 bell peppers, diced (any color)
1 English cucumber, diced
1/2 medium red onion, finely chopped
4.25-ounce can sliced black olives, drained
4 ounces sharp cheddar cheese, cubed or shredded
1 cup turkey bacon crumbles (replacing regular bacon)
Directions:
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They’re so good I make them twice a week! The easiest zucchini recipe!
