Twice Baked Potato Casserole (Page 2 ) | September 20, 2023
Annonce:

Ingredients:

  • 7 medium red potatoes – baked
  • 1/4 tsp salt and pepper
  • 1 lb bacon, cooked and crumbled
  • 3 c sour cream
  • 2 c mozzarella cheese, shredded
  • 2 c cheddar cheese, shredded
  • 3 green onion, sliced

Directions:

1. Cut baked potatoes into 1 inch cubes. Place half in a greased 13 x 9 baking dish.
2. Sprinkle with half the salt,pepper and bacon.
3. Top with half the sour cream and then the cheeses. Repeat layers.
4. Bake uncovered at 350° for 20-25 minutes or until cheeses are melted. Sprinkle with the sliced onion.
Last Step: Don’t forget to share!

Advertisement:

Next: Keep your toilet paper rolls if you are a gardener. This is the reason
READ IT!

Thanks for your SHARES!

Advertisement: