The Besst Cheese Pie From Eastern Europe | October 12, 2023
Annonce:
Attention all pie lovers! Get ready to tantalize your taste buds with this mouthwatering recipe for Plăcintă, a savory cheese pie from Eastern Europe. 
Experience the perfect blend of cheesy goodness and bready texture that will transport you to culinary bliss. 
We believe that pies come in all shapes and sizes, and this Plăcintă recipe is a must-try for any pie enthusiast. 
Embark on a culinary journey and savor the flavors of this traditional Romanian delicacy, also beloved in Moldova and Ukraine. (Placinta cu branza) 
Embark on a culinary journey and savor the flavors of this traditional Romanian delicacy, also beloved in Moldova and Ukraine. (Placinta cu branza) 
Here’s what you’ll need:
Advertisement:
Milk – 250 ml (1 cup)
Warm water – 100 ml (1/3 cup + 1 tbsp)
Vegetable oil – 50 ml (3 tbsp)
Sugar – 3 g (1 tsp)
Salt – 3 g (1 tsp)
Dry yeast – 7 g (1 tbsp)
All-purpose flour – 530 g (4 1/4 cups) Ricotta cheese – 500 g (2 cups)
Egg – 1 Mozzarella – 120 g (1 cup)
Let’s get cooking:
Continue reading directions on the next page
CHICKEN BUBBLE BISCUIT BAKE CASSEROLE
Breakfast Bake with Cheese, Bacon and Sausage
How To Make a Casserole of biscuits and gravy
the Purpose of Toothpaste on Kitchen Knives!!!
Controversial Decision: Man Destroys $4K ‘Signed’ Taylor Swift Guitar After Purchase
How to Make Perfect Homemade Bread Pudding
12 secrets to growing peppers in your garden
Creamy Homemade Butterscotch Pie
Can Onion Juice Really Improve Your Eyesight in 5 Days? Here’s the Truth
