1. Prepare the Chicken Mixture

In a large bowl, combine the ground chicken, shredded cheddar cheese, ranch dressing mix, breadcrumbs, salt, and pepper. Use your hands to mix the ingredients gently until just combined—be careful not to overmix, as this can result in dense burgers.

2. Form the Patties

Divide the chicken mixture into four equal portions and shape them into patties. Make a small indentation in the center of each patty with your thumb to help them cook evenly and prevent puffing up during grilling.

3. Preheat the Grill

Preheat your grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking and ensure the burgers cook evenly.

4. Grill the Patties

Place the chicken patties on the preheated grill. Cook for about 6-7 minutes on one side, then flip and cook for another 5-6 minutes on the other side, or until the internal temperature reaches 165°F (74°C) and the juices run clear. During the last minute of cooking, add an extra slice of cheddar cheese on top of each patty to melt.

5. Toast the Buns

While the burgers are grilling, you can toast the hamburger buns on the grill for a minute or two, until they’re golden and warm. This adds a nice crunch and prevents the buns from becoming soggy.

6. Assemble the Burgers

Once the chicken patties are fully cooked, remove them from the grill and let them rest for a few minutes. Assemble your burgers by placing a chicken patty on the bottom half of each bun. Top with lettuce, tomato, onion, and a drizzle of ranch dressing. Place the top half of the bun on top to complete your burger.

7. Serve and Enjoy

Serve the Ultimate Cheddar Ranch Chicken Burgers immediately with your favorite sides, such as fries, coleslaw, or a simple salad. Enjoy the delicious combination of flavors and textures in every bite!

Tips for the Perfect Burger

• Use Quality Chicken: For the best flavor and texture, use fresh ground chicken instead of frozen.
• Experiment with Toppings: Feel free to customize your burger with additional toppings like avocado, pickles, or crispy bacon.
• Make Ahead: You can prepare the chicken mixture and form the patties in advance. Just refrigerate them until you’re ready to grill.

Conclusion

The Ultimate Cheddar Ranch Chicken Burger is a delicious and satisfying dish that brings together the best flavors of grilled chicken and ranch dressing in a fun and easy-to-make burger. Whether you’re hosting a backyard barbecue or enjoying a family dinner, this recipe is sure to impress everyone at the table. Fire up the grill, gather your favorite toppings, and savor the taste of this delightful burger. Your taste buds will thank you!