Vegan Baked Eggplant and Zucchini (Page 4 ) | February 21, 2024
Annonce:
- Preheat oven to 180°C (350°F).
- Slice eggplant and zucchini into rounds.
- Arrange on a baking sheet, drizzle with olive oil, and season with salt, pepper, garlic powder, paprika, and oregano.
- Bake for 20 minutes.
- Sprinkle vegan mozzarella on top and bake for another 15 minutes until melted.
- Serve and enjoy!
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