Contents:
1 cup orzo pasta (make sure it’s labeled vegan)
2 tablespoons of olive oil
1 medium onion, finely chopped
3 cloves garlic, minced
1 glass of vegetable broth
1 cup coconut milk (or any plant-based milk)
zest of 1 lemon and
juice of 1 lemon
1 cup fresh spinach leaves
1/4 cup fresh basil leaves, chopped
Pepper and salt to taste
Vegan parmesan cheese (optional, for serving)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
LOW-CARB BACON CHEESEBURGER CASSEROLE
6 Plants to Clean Your Lungs and Fight Asthma
Miracle. Whoever drinks 1 tablespoon will never cough again
Pork Chips Supreme
Roberts are a prime example
Elon Musk with an unexpected statement that the public will surely appreciate. What he said…
Decadent Passion Fruit and White Chocolate Cheesecake: A Tropical Indulgence
“I’ve been making these for years and people lose their minds every time. They look like a special homemade treat
Woman Issues Frightening ᗯᗩᖇᑎᎥᑎǤ After Finding a Stroller Abandoned on the Side of The Road