Vegan Vegetable Croquettes
Ingredients:
For the Croquettes:
2 cups of mashed or grated mixed vegetables (such as potatoes, carrots, peas, and corn)
1/2 cup of finely chopped onions
2 cloves garlic, minced
1/2 teaspoon of cumin powder
1/2 teaspoon of paprika or chili powder (adjust to taste)
Salt and black pepper to taste
1/4 cup of chopped fresh herbs (such as parsley or cilantro)
1/2 cup of breadcrumbs (plus extra for coating)
2 tablespoons of vegetable oil for sautéing
For the Coating:
1/2 cup of breadcrumbs
1/4 cup of unsweetened plant-based milk (such as almond, soy, or oat)
Directions
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