For the Zucchini Rolls:
- 3 zucchinis, trimmed and sliced into 1/4-inch thick slices
- The Best Vegan Tofu Ricotta Cheese
- The Best Vegan GF Chorizo Crumbs
- 1 cup shredded Vegan Block-Style Mozzarella Cheese
For the Tomato Sauce:
- 700 g tomato passata
- 600 g crushed tomatoes
- 3 tbsp Italian seasoning
- 1/4 tsp chili powder (or more to taste)
- Sea salt, to taste
- Black pepper, freshly ground, to taste
Garnish:
- Fresh basil
Instructions:
- Prepare Zucchini Slices:
- Lay zucchini slices flat on a plate lined with paper towels.
- Sprinkle each side with salt and let stand for 5 minutes to soften.
- Preheat the Oven:
- Preheat the oven to 200°C/400°F.
- Prepare the Tomato Sauce:
- In a bowl, combine tomato passata, crushed tomatoes, Italian seasoning, chili powder, sea salt, and black pepper to taste.
- Assemble the Rolls:
- Spread a tablespoon of vegan ricotta mixture evenly on each zucchini slice.
- Top with a tablespoon or two of vegan chorizo and sprinkle with vegan mozzarella cheese.
- Roll up the zucchini slices and use toothpicks to seal them in place.
- Place the rolls in an oven-proof skillet or baking pan.
- Bake:
- Pour the tomato sauce mixture onto the bottom of the skillet or baking pan.
- Top the zucchini rolls with extra shredded vegan mozzarella.
- Spray the rolls with extra-virgin olive oil to prevent burning.
- Bake for about 30 minutes until the zucchini is tender, sauce is bubbling, and cheese is melted.
- Serve:
- Garnish with fresh basil and serve immediately.
Storage:
- Store leftovers in the refrigerator, tightly covered with aluminum foil, for up to 5 days.
Nutritional Information:
- Serving Size: 500g
- Calories: 298.3kcal
- Carbohydrates: 26.7g
- Protein: 21g
- Fat: 14.8g
- Fiber: 8.2g
- Sodium: 787.6mg
- Potassium: 949.9mg
- Vitamin A: 694IU
- Vitamin C: 28.49mg
- Calcium: 389.11mg
- Iron: 5.78mg
Conclusion: Savor the goodness of Italian cuisine with these delectable Vegan Zucchini Lasagna Rolls. With layers of flavorful ingredients and a burst of freshness from the zucchini, each bite is a culinary delight. Whether you’re celebrating a special occasion or craving a nourishing meal, these rolls are sure to become a favorite in your recipe repertoire. Enjoy the perfect blend of health and taste in every mouthful!
Thanks for your SHARES!
“I’ve been making these for years and people lose their minds every time. They look like a special homemade treat
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