How To Make Baked Sausage and Veggies

Ingredients:

• 1 lb smoked sausage, sliced
• 1 cup baby potatoes, halved
• 1 cup baby carrots
• 1 bell pepper, sliced
• 1 zucchini, sliced
• 1 red onion, sliced
• 2 tablespoons olive oil
• 1 teaspoon dried thyme
• 1 teaspoon paprika
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions: 

1. Preheat and Prepare: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Combine Ingredients: In a large bowl, toss sliced sausage, halved potatoes, baby carrots, bell pepper, zucchini, and red onion with olive oil, dried thyme, paprika, salt, and pepper.
3. Bake to Perfection: Spread the seasoned sausage and veggies on the prepared baking sheet in a single layer. Bake for 25-30 minutes or until golden and cooked through.
4. Garnish and Serve: Sprinkle with fresh parsley before serving. Enjoy this effortless Baked Sausage and Veggies straight from the oven!