Instructions for Flavor Variations:
- Drizzle the juice over the chicken if called for. Mix the specified seasonings and rub over the chicken. Proceed with step 3 of the main recipe.
Nutrition Information
- Calories: 178 kcal
- Carbohydrates: 2 g
- Protein: 14 g
- Fat: 13 g
- Saturated Fat: 5 g
- Polyunsaturated Fat: 2 g
- Monounsaturated Fat: 4 g
- Trans Fat: 0.3 g
- Cholesterol: 85 mg
- Sodium: 357 mg
- Potassium: 193 mg
- Fiber: 0.4 g
- Sugar: 1 g
- Vitamin A: 412 IU
- Vitamin C: 0.1 mg
- Calcium: 18 mg
- Iron: 1 mg
Enjoy these delicious recipes and make every meal a special occasion!
