Here’s the complete cooking instructions for the Cabbage Beef Bake:
Ingredients:
- 1 pound ground beef
- 1 medium onion, chopped
- 3 cups cabbage, chopped
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 cup cooked rice
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup cheddar cheese, shredded
- 1/2 cup beef broth
