Cooking classes: Learn to prepare famous dishes like pho (noodle soup), banh mi (sandwich), or goi cuon (spring rolls). Many cooking classes include a visit to a local market, where you can pick up fresh ingredients.
Street food tour: Immerse yourself in the local culture and sample food at street stalls. Let locals guide you to the best spots.
Coffee culture: Try Vietnamese coffee, often served with sweetened condensed milk, or the famous iced coffee with coconut milk.
Mindful travel
: To experience Vietnam mindfully, make a conscious effort to take time to appreciate the people, culture, and environment.
Local accommodation: Stay in family homes or small, locally run hotels. This way, you support the local economy and get to know the locals better.
Volunteering: Participate in a volunteer project, whether in environmental protection or animal welfare.
Conscious consumption: Buy sustainable, locally produced souvenirs.
