Vinegar is the perfect ingredient for making fried potatoes that are crispy (Page 2 ) | August 13, 2024

This is how you should utilize it:

Make sure you have the required components:

Potatoes Water-Based

Olive oil for frying

One spoonful of cornstarch, heaping with butter

A total of two teaspoons of cider vinegar

What is the best way to make your fries?

Initially, you will need to peel your potatoes and then cut them into sticks.

2. Next, transfer them to a big bowl and combine them with the white vinegar, making sure that each one of them is well covered.

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3. Place a lid on your french fries and cover them with cold water. Allow the preparation to rest about ten minutes.

4. Place all of the ingredients in a colander, then use a clean towel to dry the fries and softly tap them to remove any extra water.

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