There’s nothing quite like the comforting aroma of a glazed ham slow-cooked to perfection—especially during the holidays. This Amish Christmas Ham is a cherished family recipe, passed down through generations, that brings warmth and simplicity to your festive table. Best of all, the slow cooker does most of the work, freeing you up to enjoy time with loved ones (or finally tackle that pile of gift wrap!).

Savory, tender, and coated in a spiced brown sugar glaze, this ham pairs beautifully with all your favorite holiday sides. Think creamy mashed potatoes, roasted Brussels sprouts, or sweet potato casserole. For a fresh contrast, add a crisp green salad or steamed green beans, and don’t forget a tangy cranberry sauce or spiced apple compote for a festive finishing touch.

Slow Cooker Amish Christmas Ham

Serves 8–10

Ingredients

• 1 (5–6 lb) fully cooked bone-in ham

• 1 cup brown sugar

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• ½ cup apple cider vinegar

• ½ cup water

• 1 tbsp ground mustard

• ½ tsp ground cloves

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• ¼ tsp ground cinnamon

• ¼ tsp ground ginger

Instructions:

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