Lemon crumb bars are a delightful treat that bring a touch of sunshine to any table, especially during the long winters here in the Midwest. This recipe has been passed down through generations in my family, and it always reminds me of my grandmother’s kitchen, where the scent of fresh lemons would mingle with the warmth of the wood-burning stove. These bars are perfect for those who love a balance of sweet and tart, and they make a wonderful addition to any gathering or a simple afternoon tea.
Advertisement:
Lemon crumb bars are versatile and can be enjoyed on their own or paired with a scoop of vanilla ice cream for a more indulgent dessert. They also pair beautifully with a cup of hot tea or coffee, making them an ideal choice for a cozy afternoon snack. If you’re serving them at a gathering, consider adding a bowl of fresh berries on the side to complement the citrusy flavor of the bars.
Lemon Crumb Bars
Servings: 12
Like Sugar & Co – Baking for more
Ingredients
1 cup unsalted butter, softened
2 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt
1 cup granulated sugar
1/4 cup all-purpose flour
4 large eggs
2/3 cup freshly squeezed lemon juice
1 tablespoon lemon zest
2 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt
1 cup granulated sugar
1/4 cup all-purpose flour
4 large eggs
2/3 cup freshly squeezed lemon juice
1 tablespoon lemon zest
Directions
Read more on next page
Dump and Bake Meatball Casserole
Fried Cabbage with Bacon, Onion, and Garlic
Animal Style Bacon Patty Melt
LOO KNEW? Mums are putting fabric softener in toilets to make it smell amazing with every flush – but not everyone is convinced
Please STOP Boiling Apples: The Secret to Perfect Mashed Potatoes
What’s Got Everyone Buzzing About the Confusing ‘Woman in a Boat’ Puzzle?
My hubby always requests me to make him this dish, so I like to call this dish “Husband’s Happiness”
Natural Fertilizer Based on Onion Skins: An Ecological and Effective Method to Feed Our Plants
🍓 Strawberry Cream Cheese Icebox Cake
