Instructions:
Place beef strips in the slow cooker.
Whisk beef broth, soy sauce, brown sugar, garlic, and sesame oil. Pour over beef.
Cook on low for about 4 hours until beef is tender.
Mix cornstarch and water; stir into slow cooker. Add broccoli florets.
Cook for an additional 30 minutes on low.
Serve over rice and garnish with sesame seeds and green onions if desired.
Variations & Tips:
Use frozen broccoli for convenience.
Adjust brown sugar to taste.
Substitute beef chuck roast with flank steak or pre-cut stir-fry beef.
Add a bit of spice with sriracha or red pepper flakes.
Swap broccoli with snap peas, bell peppers, or baby carrots for variety.
This Slow Cooker Beef and Broccoli recipe is more than just a meal; it’s a delightful blend of ease and flavor, perfect for those bustling days. Set your slow cooker in the morning, and return home to a dinner that’s ready to serve. It’s a winning choice for anyone looking to enjoy a delicious, stress-free meal after a busy day.
Enjoy!
Mama’s Cornbread Dressing
How To Make Southern Fried Chicken Batter
A Timeless Delight: Chickpea and Potato Stew with a Citrus Twist
Aneurysm: Symptoms You Shouldn’t Ignore
Carrot and Apple Oatmeal Cake with White Chocolate Nut Topping
Dishwasher tablet: a brilliant tip to clean your oven and make it look like new again
One Cup and Eyesight Like at Age 20: The Magic of Pumpkin and Strawberries
Why Charging Your Phone on a Bed Is Dangerous
Pope Leo XIV’s official portrait has been released and people were quick to question one detail