Consult the manual: The easiest way to figure out what it does.
Look at the design: Warming drawers often have controls or thermal insulation, while broiler drawers are equipped with metal grilles and walls.
Look for clues: Some models display discreet symbols or labels indicating their use.
Here are some ideas for optimizing your drawer.
Regardless of its function, this drawer can be an asset to your kitchen.
For a warming drawer:
Gently warm pastries or bread without drying them out.
Keep dishes warm during a large meal.
Keep plates warm before serving your guests.
For a grill drawer
: Roast vegetables for a caramelized flavor.
Grill steaks or fish in a flash.
Give your gratins a golden and crispy finish.
For a storage drawer:
Organize baking dishes or pot lids.
Store rarely used accessories to declutter your cupboards.
The hidden gem of your kitchen
Mix bananas, honey and water!
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Ciabatta bread
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