Directions:

In a blender, combine Kool-Aid powder, sugar, milk, ice, and vanilla extract. Blend until smooth and slushy in texture.
In a separate mixing bowl, whip the heavy cream until stiff peaks form.
Gently fold half of the whipped cream into the Kool-Aid mixture for a lighter texture.
Pour the blended Kool-Aid into serving glasses, filling about 2/3 of each glass.
Top with the remaining whipped cream using a piping bag or spoon for a fluffy swirl effect.

Optional: Add a bit of food coloring to the whipped cream for a layered or marble look before piping.

Serve immediately with a spoon or straw and enjoy cold!

Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
Kcal: 180 kcal | Servings: 3 glasses

Tips:
Chill your glasses before serving for a frosty effect.
Swap flavors of Kool-Aid for colorful party variations or themed treats.

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