Introduction
The combination of white chocolate and raspberry is a match made in dessert heaven. The creamy sweetness of white chocolate perfectly balances the bright, tangy flavor of raspberries, creating a luxurious treat. This recipe is perfect for any occasion—whether it’s a dinner party, a special celebration, or just a cozy night in.
Ingredients
200g high-quality white chocolate (chopped)
150g fresh or frozen raspberries
100g granulated sugar
100g unsalted butter (softened)
200ml heavy cream
4 large eggs
1 tsp vanilla extract
50g all-purpose flour
Pinch of salt
Instructions:
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