would you Eat Buttermilk Pancakes with Maple Syrup and Extra Bacon

Ingredients

For the Pancakes

2 cups all-purpose flour

2 tablespoons sugar

2 teaspoons baking powder

1 teaspoon baking soda

1/2 teaspoon salt

2 cups buttermilk

2 large eggs

1/4 cup melted butter (plus more for cooking)

1 teaspoon vanilla extract

For Serving

Maple syrup (warm)

8–10 slices crispy bacon

Instructions

In a large mixing bowl, whisk together flour, sugar, baking powder, baking soda, and salt. In another bowl, whisk the …
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