Yogurt Cake: The Fluffiest Cake You’ll Ever Make
Ingredients:
Egg Yolks: 4
Egg Whites: 4
Greek Yogurt: 400g
Cornstarch: 4 tbsp
Baking Powder: ½ tsp
Chocolate Chips: 40g
Sugar: 4 tbsp
Powdered Sugar: for dusting
Instructions:
Step 1:
In a large mixing bowl, combine the sugar and egg yolks. Whisk until smooth.
Step 2:
Add the baking powder and cornstarch. Whisk again until well blended.
Step 3:
Add the Greek yogurt and continue whisking until the mixture is smooth and well combined.
Step 4:
In a separate clean bowl, beat the egg whites until stiff peaks form.
Step 5:
Gently fold the whipped egg whites into the batter using a spatula.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Baked sweets & sour chicken
Cheesy Beef and Vegetable Crepe Roll
Drink Cinnamon Tea Every Morning and Get 7 Proven Benefits
trick to clean dirty white plastic cutting boards with 0 effort
Cold feet can indicate 6 health problems
A 5-minute homemade dessert I’ll never get tired of. No baking! Contains no gelatin!
We clean forks, spoons and knives WITHOUT CHEMICALS!!! Fast and effective!!!
Colon Detox Juice: Apples, Ginger, and Lemon to Flush Out Toxins
Garlic Butter Steak and Potatoes
