Prepare the base infusion: In a small pot, heat the 300 ml of water until it is warm, not boiling. Add the dried mint and dried flowers. Let it sit for 10-15 minutes to let the herbs release their aromas.
Strain the infusion: Use a fine sieve to separate the herbs from the liquid, making sure that no solid residue remains.
Mix the ingredients: In a clean bowl, combine the brewed tea with the lemon juice and cinnamon powder. Mix well until the cinnamon is completely dissolved.
Add essential oils (optional): If you prefer a more intense scent, you can add a few drops of peppermint or lavender essential oil instead of the dried herbs.
Transfer to the spray bottle: Pour the mixture into the spray bottle using a funnel to prevent spillage. Shake well before each use.
Additional Tips:
