If you need to clean and whiten plastic, you can use a mixture of hydrogen peroxide and baking soda. This ordinary solution cleans plastic thoroughly and does not damage it.
Also disinfect the freezer, especially if you store meat in it, preferably with chlorhexidine. Apply it only to plastic and let it dry.
Finally, after all these procedures, apply a thin layer of glycerin to dry plastic to reduce frost. Ready!
With these simple steps, you can improve the efficiency and life of your freezer and prevent unwanted ice buildup.
GOODBYE TO TOENAIL FUNGUS, IT DESTROYS THEM IN SECONDS
The Most Nutritious Plant on Earth? Here’s How to Make Stinging Nettle Tea!
Finding the Perfect Tapioca Pudding Recipe
Discover the Magic of Toothpaste Beyond Your Bathroom!
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Been out of the loop on this one!
