Description

Indulge in the vibrant flavors of Italy with this Zesty Italian Lemon Pecorino Chicken dish. This recipe combines tender, golden-crusted chicken with a creamy, tangy lemon sauce that’s enriched with the savory goodness of Pecorino Romano cheese. The result is a dish that’s bursting with bright citrus notes, complemented by the rich, nutty flavor of the cheese, making it a perfect meal for any occasion. Whether you’re hosting a dinner party or looking for a delicious weeknight dinner, this recipe will bring a touch of Italy to your table.

Ingredients

For the Chicken:

. 8 (2-ounce) chicken tenderloins
. ½ cup all-purpose flour
. 2 large eggs, beaten
. 1 cup panko breadcrumbs
. Zest from 1 lemon
. ¼ cup grated Pecorino Romano cheese
. ¼ cup extra virgin olive oil
. 2 tablespoons butter

For the Sauce:

. 1 tablespoon extra virgin olive oil
. 1 tablespoon all-purpose flour
. 1 tablespoon minced garlic
. ¼ cup milk
. ¾ cup heavy cream
. ¼ cup chicken broth
. 2 tablespoons lemon juice
. 1 tablespoon butter

Preparation Method
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends