Zucchini-Filled Savory Muffins: Moist and Fragrant!

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Ingredients:

  • 2 medium-sized zucchinis
  • 2 cups of all-purpose flour
  • 2 large eggs
  • 1/2 cup of vegetable oil
  • 1/2 cup of milk
  • 1 cup of grated cheddar cheese
  • 1/4 cup of chopped fresh chives
  • 2 teaspoons of baking powder
  • 1/2 teaspoon of baking soda
  • Salt and pepper to taste

Instructions:

  1. Preparation: Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. Grate Zucchini: Grate the zucchinis and squeeze out any excess moisture. Set aside.
  3. Prepare Dry Ingredients: In a large bowl…

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