This Zucchini, Cheese, and Minced Meat Puff Pastry is a savory, flaky treat that’s perfect for brunch, appetizers, or a light meal. The combination of juicy zucchini, flavorful minced meat, and melty cheese wrapped in golden puff pastry makes for a delightful dish that’s both easy and delicious.
Preparation Time
Prep Time: 20 minutes
Cook Time: 25-30 minutes
Total Time: 50 minutes
Ingredients
Puff pastry: 400 g (14 oz), store-bought or homemade
Minced meat: 200 g (7 oz), beef, chicken, or turkey
Zucchini: 1 medium, grated
Onion: 1 small, finely chopped
Garlic: 2 cloves, minced
Cheese: 150 g (1 ½ cups), shredded (mozzarella, cheddar, or a mix)
Egg: 1, beaten (for egg wash)
Salt and pepper: To taste
Dried oregano or Italian seasoning: 1 teaspoon
Olive oil: 1 tablespoon, for cooking
Directions
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