Instructions
Preheat the Oven
Preheat to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare the Zucchini Mixture
Place grated zucchini in a clean kitchen towel or cheesecloth and squeeze out as much moisture as possible. This step ensures a crispy crust.
In a bowl, mix the squeezed zucchini with the beaten egg, mozzarella, Parmesan, garlic powder, salt, and pepper.
Shape the Base
Spread the mixture evenly on the baking sheet, shaping into a flat, round crust about 1/4 inch thick. Smooth with hands or a spatula.
Bake the Base
Bake for 15–20 minutes until golden brown and firm around the edges.
Add the Toppings
Spread marinara sauce evenly over the crust, then sprinkle with mozzarella and your chosen toppings.
Broil for Melty Goodness
Return to the oven and broil for 2–3 minutes until cheese is melted and bubbly. Watch carefully to prevent burning.
Cool and Serve
Let cool for a few minutes, then slice. Garnish with fresh basil or red pepper flakes if desired. Serve warm.
Why This Recipe Works
Grated Zucchini Magic: Bakes into a sturdy but tender crust, similar to pizza dough.
Cheesy Binding: Mozzarella and Parmesan hold everything together with rich flavor.
Crispy Edges: High heat creates golden, slightly crispy edges.
Variations to Try
Add cooked sausage, bacon, or grilled chicken for extra protein.
Spice it up with chili flakes or hot sauce.
Load with extra veggies like spinach, roasted red peppers, or caramelized onions.
Use dairy-free cheese and flax egg for a vegan option.
Stir fresh herbs like basil, oregano, or parsley into the zucchini mix.
Tips for Success
Squeeze Out Moisture: Essential to avoid a soggy crust.
Don’t Overload Toppings: Too much can weigh down the crust.
Storage: Keep leftovers in an airtight container in the fridge for up to 2 days. Reheat gently in the oven to keep crispiness.
Serving Suggestions
Garnish with edible flowers or microgreens for a romantic touch.
Serve with coffee, tea, or fresh fruit for brunch.
Include as part of a party platter with salads and appetizers.
Final Thoughts
This zucchini masterpiece combines bold flavors, easy prep, and customizable toppings to create a dish that’s indulgent yet healthy. Whether for a special occasion or casual meal, it’s sure to impress!
Your Turn! Have you tried zucchini pizza or other low-carb pizza alternatives? Share your favorite versions or serving ideas below!
Enjoy!
