These zucchini muffins are soft, moist, and packed with wholesome ingredients. They’re a great way to sneak in veggies while still enjoying a delicious treat! Lightly sweetened with honey or maple syrup, these muffins are perfect for breakfast, a snack, or even dessert. Plus, they’re naturally moist thanks to the grated zucchini—no dry muffins here!

This recipe is easy to make in one bowl and can be customized with add-ins like nuts, chocolate chips, or dried fruit. Let’s get baking!

Prep Time: 10 minutes

Cook Time: 20-25 minutes

Total Time: 30-35 minutes

Servings: 12 muffins

Ingredients
Dry Ingredients: