Air fryers have become a popular appliance for those who want to enjoy fried foods without all the oil and calories. However, using an air fryer can also be confusing, especially for those who are new to this type of appliance. In this article, we will discuss 10 costly mistakes to avoid when using your air fryer. By avoiding these mistakes, you can ensure that your air fryer is used safely and efficiently, and that your fried foods come out perfectly every time.
1. Overcrowding the Basket
It’s important to leave enough space in the basket for the hot air to circulate and cook the food evenly. Overcrowding the basket can lead to uneven cooking and longer cooking times.
2. Not Preheating the Air Fryer
Preheating the air fryer is important for ensuring that the food cooks evenly and efficiently. Make sure to preheat your air fryer for a few minutes before adding your food.
3. Using Too Much Oil
While the air fryer does require a small amount of oil to cook food, using too much can lead to greasy and unhealthy results. It’s best to use a light spray of oil or a small amount brushed onto the food to achieve the best results.
4. Not Shaking the Basket
Shaking the basket during the cooking process helps redistribute the food and ensures even cooking. Be sure to shake the basket every few minutes, especially when cooking larger items like chicken breasts.
5. Not Using a Cooking Spray
A cooking spray can help prevent food from sticking to the basket, making it easier to clean and ensuring even cooking.
6. Not Adjusting the Cooking Time
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