If you’re craving a rich and creamy dessert but don’t want to spend hours in the kitchen, this 3-ingredient chocolate banana mousse is the perfect fix. No oven, no flour, no gelatin—just a smooth, indulgent treat ready in minutes.
Ingredients:
2 ripe bananas
2 tablespoons unsweetened cocoa powder
2 tablespoons honey or maple syrup
How to Make It:
1. Mash the Bananas
Peel the bananas and place them in a mixing bowl. Using a fork or potato masher, mash them until completely smooth.
2. Add Cocoa Powder & Sweetener
Mix in the cocoa powder and your choice of honey or maple syrup. Stir well until fully combined.
3. Blend Until Creamy
For the smoothest texture, whisk vigorously or use a hand blender to ensure the mousse is silky and lump-free.
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