Indulge in the flavors of Red Snapper with Creamy Creole Sauce, a delightful dish with tender fish and a rich, spicy sauce.
You will need:
For the red snapper:
– 4 red snapper fillets
– 2 tbsp olive oil
– 1 tsp paprika
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/2 tsp cayenne pepper
– Salt and pepper to taste
For the creamy Creole sauce:
– 2 tbsp unsalted butter
– 1 small onion, finely chopped
– 1 green bell pepper, finely chopped
– 2 celery stalks, finely chopped
– 2 cloves garlic, minced
Oven Roasted Chicken Recipe
How To Make The Best Biscuits and Gravy Casserole
Start Your Day Right with Water
Live and learn! That’s what our grater can do.
Most people forget to do this. 10 key home maintenance tips to prep your house for summer
Breaking news ‘Woke is Whack’
Garlic Parmesan Chicken Lasagna Bake
Why Didn’t I Know About This Sooner?! The Nail-Transforming Power of Castor Oil
The trick plumbers use to clean the drain of pipes