Ingredients
1 cup granulated sugar
¼ cup water
½ cup heavy cream
1 tsp pure vanilla extract (optional)
A pinch of salt (to balance out the sweetness)
How To Make 6-Minute Caramel Recipe
Start Simple: In a medium-sized, heavy-bottomed pan, combine the granulated sugar and water. Ensure that the sugar is evenly moistened.
Heat it Up: Place the pan over medium-high heat. Allow the sugar to dissolve completely without stirring. Resist the urge to stir as this can cause the sugar to crystallize.
Observe the Change: Once the sugar has dissolved, keep a close eye on the syrup. It will start to bubble after a minute or two. The bubbles will get bigger and then smaller as the water evaporates.
continued on next page
Avoid Heinz Ketchup Like Plague
Broccoli and Oat Patties: A Heartwarming Recipe for Every Kitchen
How To Make PARMESAN CHICKEN STUFFED PEPPERS
Savory and Silky: Cream Cheese Spinach Puffs for Every Occasion
Drink cinnamon tea every day and watch what happens
45 USES FOR LEMONS THAT YOU WILL LOVE!!!
7 Healthy Drinks to Make You Go to the Bathroom Instantly | Natural Laxatives for Constipation
Getting up at night to urinate: What your body is trying to tell you
Slow Cooker Corned Beef and Cabbage
