6 MUST-KNOW SAUCES | December 30, 2023
Annonce:
Mushroom sauce
Ingredients :
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- 1 tbsp. of Manteca
- 1 chopped onion
- 2 cloves of garlic, minced
- 200 gr. Mushrooms (chopped into slices)
- 1 glass of White Wine
- Salt and pepper
- 1 glass of Milk Cream
How to make mushroom sauce
- In a pan we put the tbsp. of butter. Once it melts, add the chopped onion and wait until it is transparent)
- After a few minutes we add the garlic clove along with the mushrooms. When the mushrooms are soft, add the glass of wine along with a pinch of salt and pepper.
- When it comes to a boil, add the heavy cream and let it cook for a few more minutes. And that’s it, we can now enjoy this delicious sauce!
White sauce
Ingredients :
- 1 tbsp. of Manteca
- 400 ml. milk
- 1 tbsp. of common flour
- Condiments to taste
How to make white sauce
- In a pot we put the butter to melt. Then we add the flour and mix over low heat.
- Little by little we pour the milk (previously heated) and add the seasonings to taste.
- Stir until it thickens. And that’s it, enjoy!
