Ingredients:
Makes 12 muffins
For the Muffins:
- 1 medium zucchini , grated (about 1 cup)
- 1 medium russet potato , peeled and grated (about 1 cup)
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese , divided
- 1/4 cup all-purpose flour
- 1 large egg , lightly beaten
- 2 green onions , finely chopped
- 1 clove garlic , minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp dried oregano (optional, for extra flavor)
For Topping:
- 2 tbsp melted butter
- 2 tbsp grated Parmesan cheese
Instructions: