Homemade cheese cubes with herbs and black pepper
Homemade cheese cubes with black pepper
Serves: 6
Preparation time: 25 minutes
Resting time: 4 hours
Ingredients:
1 liter of whole milk
2 tablespoons of white vinegar or lemon juice
1/2 teaspoon of salt
1 tablespoon of dried herbs (oregano, thyme, basil or a mixture of Provencal herbs)
1 teaspoon of crushed black pepper
A cheesecloth or a clean tea towel to filter
Preparation steps:
A Natural recipe of Okra
Unbelievable: Restore Your Vision with This Effective Parsley Drink
How To Make Grandmother’s Buttermilk Cornbread
Optimism defines me. It is not something that you will be aware of. Dispute my arguments by proceeding to do so (if it is possible).
Philly Cheesesteak Stuffed Peppers Recipe
How to clean your home floor with just 3 ingredients: never had it so white
Transform Your Bread with Boiling Milk: A Surprising Kitchen Hack
CREAMY POTATO & HAMBURGER SOUP
How to eliminate weeds forever and naturally
