Tired of bland mashed potatoes? The secret to elevating this classic side dish from good to unforgettable lies in a surprising, yet simple, ingredient: garlic confit. This method promises a rich, savory depth that goes beyond just butter, making your mashed potatoes the star of any meal.
The Secret Ingredient Revealed
While butter is a given, the real game-changer is garlic confit (3-4 cloves, mashed), or alternatively, roasted garlic, sour cream, or a hint of truffle oil. These additions bring a complex flavor profile and luxurious texture.
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Ingredients:
For the Mashed Potatoes
The Game-Changer
For Garnish (Optional)
Instructions: Advertisement:
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Never tried this in the oven before, but I’ve gotten do it again soon! Everyone loved it!
Ein Trick von uns: Rosmarin in Weißwein mazeriert