Apricot Yogurt Cake
Introduction
Apricot Yogurt Cake is a classic homemade pastry, easy to make and perfect for all occasions.
This moist cake combines the sweetness of yogurt with the slightly tangy taste of apricots, creating a perfect balance.
Whether for a dessert, a snack or a gourmet breakfast, it will please the whole family!
Ingredients :
2 pots of plain yogurt (125 g each)
3 eggs
2 pots of sugar
6 to 8 fresh apricots
1 teaspoon vanilla extract
3 cups flour
1 packet of baking powder
1/2 jar of vegetable oil
A pinch of salt.
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Boden ohne Fugen oder schwarze Flecken nur, wenn Sie ihn auf dem Boden Ihres Hauses verwenden
Kaas bunuelo: klaar met slechts een paar ingrediënten
Baked Southern Roadhouse Ribs
A friend showed how the grill “cleans” itself after roasting meat. Just put it in a bag and that’s it.
M0m gives birth t0 her deceased daughter – as she h0lds the baby girl in her arms, her husband whispers w0rds she’ll never f0rget.
Stuffed eggplant rolls 😍
